Located in beautiful Port Perry On, Get ready to embark on an exhilarating journey into the world of poker, where skill, strategy, and a touch of luck converge. We’re not bluffing, our Poker Room is a good time. Bet on it.
Reserving your spot is easy: You can contact the Pit at 905-985-4888 ext 4410 to place your name on the list up to 90 minutes in advance or visit the Poker Pit to register as early as 9:45AM.
Join the movement and amplify your voice within the Durham Region poker scene. Your insights and experiences are invaluable, offering a unique perspective to both seasoned and novice poker players across our community. By sharing your Great Blue heron Poker Room review, you’re not just recounting your journey; you’re guiding others towards informed decisions and enriching our collective understanding of the game. Let’s build a stronger, more connected poker community together. Leave your player review today and become a beacon for poker enthusiasts all over Canada!
Visit gcrewards.com/signup or visit the Guest Services Desk at any of the Great Canadian Rewards destinations in Ontario.
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A chance to outwit your opponents and turn an otherwise disappointing hand into a thrilling win.
Great Canadian Casino Toronto is a member of the Multi-Destination GC bad Beat Jackpot
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Food and dinks are permitted in the poker room.
English Only is to be spoken at the table while a game is in progress
Cell phones may be used at the table
When a player has cards, they MUST NOT use their phone
Players may not talk on the phone at the table at any time
Cell phones must be inaudible to others, and not cause a disturbance
Players are prohibited from recording/capturing video, photography or audio
Smart watches cannot be used when a player has cards
Headphones may be used, but players are responsible for paying attention to the action
Players may be asked to remove 1 or both headphones if they cannot follow the action
Players that have missed 2 Big Blinds will forfeit their seat if there is a waiting list for that game
Table changes must be done immediately – after table changing, players are considered New Players
A player seat changing must post a Big Blind if they have moved 3 seats (“jumping over” 2 live players) away from the blinds. If they do not want to post, they can sit out and wait for the Big Blind
No food or drinks on the table – only chips, cards, and approved card protectors
No objects that could cause damage or marks are allowed to be used as a card protector
Chips may not leave the gaming table, except to pay the server, purchase drinks/food or prescribed by the house. Maximum $25 may be taken from a player’s stack when going on a Meal Break
Meal Break is 1 hour. See Inspector for details
After leaving a table, you may not re-join that table for 1 hour with less chips than you left with
Verbal statements are binding, including verbal statements that are out of turn
Players may not play out of turn. When a player acts out of turn, that action is binding, unless the action to them changes
No discussion of hands in play in multi-handed pots
It is the player’s responsibility to protect their own hand
Side wagers are not permitted
Players have the right to an unobstructed view of all players chips and cards
Playing over and Substitute players is not permitted
Hoods are prohibited from being worn in the poker room
Shoes must be worn at all times
The Great Blue Heron prohibits the use of obscene or foul language. Using such language or making a foul, profane, obscene or vulgar statement, or speaking abusively or in an intimidating manner to another player or staff member will not be tolerated
The Great Blue Heron is prohibited from allowing persons who appear to be intoxicated or who are intoxicated to gamble.
The decision of the Pit Manager / Inspector is final
The rules of play are intended to create a fair game and to ensure that a player who makes and error is the one who suffers the consequences. In situations not covered by the rules or where a mechanical following of the rules would be clearly unfair the house has the discretion to make decisions for the purpose of ensuring a fair game.
